Spaghetti Western Steak Rub
To use, rub into your favorite steak and let rest for at least 30 minutes. Grill as you normally would.
- ¾ cup chili powder - I used both Ancho and New Mexico Chili powders
- ¼ cup ground coffee
- ¼ cup paprika
- ¼ cup ground cumin
- ¼ cup brown sugar
- 2 teaspoons smoked applewood salt
- 2 teaspoons dry mustard
- 2 teaspoons ground fennel
- 2 teaspoons fresh ground black pepper
- 1 teaspoon cayenne pepper
Combine all ingredients together.
If swapping, separate into 1-use portions (1/4 cup in my case).
Package for swapping (spice bottles, ziploc bags, your choice).