Whitney Donohue

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  • Grilled chicken drumsticks with bold char marks served with dipping sauce and herbs
    Freezer Meals,  Kitchen Witchery

    Freezer-to-Grill: Southwest Grilled Chicken

    July 2, 2009 /

    This Southwest Grilled Chicken marinade is a bold, smoky blend that brings the heat and flavor of the desert straight to your grill. It’s one of my go-to recipes for summer meal prep… easy to assemble, freezer friendly, and bursting with flavor. Why You’ll Love It Practical Magic: DIY Taco Seasoning Skip the store-bought packets — this pantry-friendly spice mix has everything you need for bold, Southwest flavor and makes the perfect amount for this recipe: DIY Taco Seasoning: 2 tbsp chili powder, 2 tsp ground cumin, 2 tsp smoked paprika, 2 tsp garlic powder, 1 tsp onion powder, 1 tsp oregano, ½ tsp cayenne, and salt to taste. Practical…

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Pink Rose
Today’s Magic: July brings the height of summer. Fields and gardens hum with life, the days are long, and everything ripens under the generous sun. As the Wheel turns toward Lammas, take a moment to celebrate growth, gratitude, and the magic of the everyday.

“High summer invites us to savor the fullness of the season. Whether you tend a garden, share a meal outdoors, or simply pause to enjoy the warmth, remember that abundance comes in many forms. Every bright blossom, every golden squash, every simple joy is a little harvest.”

Let today be a little ritual:
Step outside and feel the sun (or shade) on your skin. Notice what’s thriving: plants, projects, or friendships. Enjoy something made with summer’s bounty, or jot down three things you’re grateful for right now.



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