Whitney Donohue

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  • Prep station with five different chicken marinades displayed with ingredients and freezer bags, promoting a summer meal prep series titled “5 Freezer-to-Grill Chicken Recipes.”
    Freezer Meals,  Kitchen Witchery

    Freezer-to-Grill: Backyard Broiler Edition (5 Chicken Marinades for Magical Summer Grilling)

    July 15, 2025 /

    Welcome to the Freezer to Grill Chicken series! This summer, we’re stocking the freezer with flavor-packed marinades that make dinnertime easy, magical, and delicious. These five freezer to grill chicken marinades come together fast and freeze beautifully. When you’re ready to eat, just thaw and grill – the marinade does all the work while you go about your day. Featured Marinades: Why Freeze First? I rarely cook these fresh – the real magic happens as they thaw. Each freezer to grill chicken marinade slowly infuses the chicken with flavor and moisture, giving you the juiciest, most flavorful result with almost no work at dinnertime. How to Prep: Bonus Kitchen Magic…

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    A printable freezer meal tracker styled with soft paper textures and green tones, surrounded by meal prep ingredients and storage containers on a modern kitchen counter. Text overlay reads “How I Stock My Freezer for Summer Meals.”

    How I Stock My Freezer for Summer Meals

    May 27, 2025

    Freezer-to-Grill Tuscan Chicken Marinade

    June 10, 2025
    Grilled Chinese chicken thigh served with broccoli and wild rice pilaf in a green bowl.

    Freezer-to-Grill Chinese Chicken Marinade

    June 3, 2025
  • Grilled Cajun chicken thigh served with seasoned rice and colorful roasted carrots in a green bowl.
    Freezer Meals,  Kitchen Witchery

    Freezer-to-Grill Cajun Chicken Marinade

    June 3, 2025 /

    Looking for a way to make dinner magic with minimal effort? This freezer-to-grill Cajun chicken is bold, tangy, and infused with flavor thanks to its citrus-spice marinade. Just freeze it raw, let it thaw overnight in the fridge, and toss it on the grill. That’s it. The marinade works its magic while you do literally anything else. When I prepped this freezer Cajun chicken, I used bone-in thighs and removed the bones myself. If you do the same, here’s a little kitchen witch bonus: save those bones! I gave mine a quick roast (salt, pepper, 30 minutes at 400°F) and popped them in the pressure cooker with herbs, garlic, and…

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    whitneyd 0 Comments

    You May Also Like

    Grilled Chinese chicken thigh served with broccoli and wild rice pilaf in a green bowl.

    Freezer-to-Grill Chinese Chicken Marinade

    June 3, 2025

    Freezer-to-Grill Tuscan Chicken Marinade

    June 10, 2025
    Grilled chicken thighs with golden rice and green beans, served in a green bowl on a woven placemat — an easy make-ahead dinner.

    Go-To Chicken Marinade for Grilling, Freezing, and Everyday Magic

    May 27, 2025
Pink Rose
Today’s Magic: July brings the height of summer. Fields and gardens hum with life, the days are long, and everything ripens under the generous sun. As the Wheel turns toward Lammas, take a moment to celebrate growth, gratitude, and the magic of the everyday.

“High summer invites us to savor the fullness of the season. Whether you tend a garden, share a meal outdoors, or simply pause to enjoy the warmth, remember that abundance comes in many forms. Every bright blossom, every golden squash, every simple joy is a little harvest.”

Let today be a little ritual:
Step outside and feel the sun (or shade) on your skin. Notice what’s thriving: plants, projects, or friendships. Enjoy something made with summer’s bounty, or jot down three things you’re grateful for right now.



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